Sauvignon Blanc
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Sauvignon Blancs are renowned for their intense flavours and aromas. The grapes that grow in the Marlborough region of New Zealand, in the South Island, are especially noted for their bright acidity and characteristic herbal flavours.
Sauvignon Blanc is a versatile wine that pairs well with a wide range of foods. It's great as an aperitif or with seafood, poultry, and pork dishes. Sauvignon Blancs also make a delicious complement to cheese plates.
If you're looking for something new to try, we highly recommend one of our selections from the Loire Valley of France. These wines offer a different take on the style, with richer textures and fruit flavours reminiscent of apricots and peaches.
Whatever your preference, we have a wine that will suit your taste. Come explore our selection today!
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